Item Infomation
| Title: | Development of a high-performance liquid chromatography method for simultaneously analyzing Guanosine 5’-monophosphate (GMP) and Inosine 5’-monophosphate (IMP) in food |
| Authors: | Le Dinh Hai Nguyen Thi Thu Vu Thi Trang Le Thi Thuy |
| Issue Date: | 2021 |
| URI: | http://lib.yhn.edu.vn/handle/YHN/31972 |
| Appears in Collections | Xã hội |
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